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WSET Level 3 Session 4

Monday February 24, 2020 7pm-9:30PM

White wines of Burgundy, Loire Valley and Bordeaux

  • Climatic influences

  • Regional Natural Factors

  • Burgundy labeling system, and types of producers

  • Regions within Burgundy

  • Climatic influences in Loire and BDX

  • Regions of Loire Valley

  • White grapes of BDX and regions for white production

  • Methods of winemaking within BDX

Earlier Event: February 23
WSET Level 2 Sessions 7 & 8
Later Event: February 27
WSET Level 2 Session 4