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WSET Level 3 Session 12

Sparkling Wines

  • Introduction to Sparkling Wines

  • Vineyard and Winery Factors, and Requirements

  • Styles of Sparkling Wines

  • Traditional Method and regions

  • Champagne

  • Cremant and other Sparkling Wines

  • Cava

  • Prosecco

  • Other methods of production, transfer, and tank.

  • Sekt and Asti

Earlier Event: April 19
WSET Level 2 Session 3 & 4
Later Event: April 25
WSET Level 2 Sessions 5 & 6